Nonno's Menu

Spread these balsamic-y, confited cloves of garlicky goodness on a warm piece of our fresh focaccia.

Probably-- no, DEFINITELY, the best version of this childhood classic you'll ever have. Fresh, small batch mozzarella cheese, served with Hot Larry -- a smoky, spicy, flavorful tomato sauce.

Golden wedges of potato heaven. We go to extreme lengths to get these crispier than crisp, and then sprinkle them with herbs and parmesan cheese. Dip them in some creamy garlic sauce to take it to the next level.

Six perfect bone-in chicken wings, finished with Italian Chili Crisp -- a top secret blend of at least eleven herbs & spices. Served with homemade ranch!

Crispy crust, tomato sauce, and mozzarella. Everything you need, nothing you don't. Party cut for easy sharing.

Crispy crust, tomato sauce, mozzarella cheese, Italian sausage, and giardiniera--a house made combination of pickled vegetables. Party cut to share with your crew.

Crispy crust, garlic butter, mozzarella cheese, roasted broccoli, crushed red pepper flakes, dotted with fresh ricotta. Party cut for your health.

Indian spiced creamy spinach sauce, potato, French feta, fresh red onion, finished with vadouvan curry yogurt and fresh cilantro. As always, crispy crust, party cut... This one will blow your mind.

The italian american classic you've been waiting for. White sauce, chicken, capicola, mozzarella, onions 3 ways, pesto and aleppo chili flakes. The juice is loose.

Crispy crust, tomato sauce, mozzarella cheese, Italian sausage, capicola, and pepperoni. Party cut for your enjoyment.

Crispy crust, tomato sauce, mozzarella cheese, and a dank combination of the thinnest slices of Spam, pineapple, and smoked jalapeno. Party cut for your enjoyment.

Crispy crust, melted leek bechamel, mozzarelle AND Redding Raclette, hand foraged Hen of the Woods mushrooms, roasted cipollini onions, and crispy shallots. Truly a thing of beauty. We can call this one "soiree cut."

Crispy crust, tomato sauce, mozzarella, pepperoni. It's America's favorite for a reason. Party cut, but you don't *have* to share.

cracker thin crust, topped with leek bechamel, mozzarella cheese, capicola, topped with a drizzle of egg yolk, fresh chives, and everything spice.

Our thin af tavern pizza topped with roasted garlic butter, diced chicken breast, red onion and mozzarella. Finished with a drizzle of our fiery Fresno hot sauce and a side of homemade herby ranch

crave-worthy pizza topped with creamy jalapeño queso sauce, gooey mozzarella, all-beef pepperoni, fresh red onions, and tangy pickled banana peppers. Topped with crispy shallots and chives—just the right mix of spicy, cheesy, and savory.

Our super crunchy tavern crust topped with smokey spicy tomato sauce, Italian sausage, crumbled feta, banana peppers, red onion and topped with fresh arugula

Now served on our homemade sesame sourdough focaccia! Layers of cured meats, provolone, shredded lettuce, tomatoes, and our housemade giardinera nestled lovingly in sesame focaccia.

Now served on our homemade sesame sourdough focaccia! Shaved and seared ribeye, generously seasoned with chopped onion, pickled banana peppers and house made cheese sauce. Topped with melted provolone and crispy shallots.

Now served on our homemade sesame sourdough focaccia! Homemade italian sausage with spicy tomato sauce, provolone, peppers & onions, chimichurri.

Baked to the perfect a little crispy a little soft consistency with brown butter potato chips and semi sweet chocolate chip and a sprinkle of sea salt

Banana and Snickerdoodle cookie!

The classic salad, done right. Hearts of romaine, tons of fresh parmesan, croutons, and Spanish boquerones.

Next. Level. Salad. Mixed greens & green cabbage collide with Soppressata Salami, fennel, shaved red onion, house pickled banana peppers, olives, chickpeas & pecorino.

Baby kale, sliced green apples, champagne vinaigrette and sunflower seeds topped with shredded Manchego cheese. Simple & tasty.

Spread these balsamic-y, confited cloves of garlicky goodness on a warm piece of our fresh focaccia.

Probably-- no, DEFINITELY, the best version of this childhood classic you'll ever have. Fresh, small batch mozzarella cheese, served with Hot Larry -- a smoky, spicy, flavorful tomato sauce.

Golden wedges of potato heaven. We go to extreme lengths to get these crispier than crisp, and then sprinkle them with herbs and parmesan cheese. Dip them in some creamy garlic sauce to take it to the next level.

Six perfect bone-in chicken wings, finished with Italian Chili Crisp -- a top secret blend of at least eleven herbs & spices. Served with homemade ranch!

Crispy crust, tomato sauce, and mozzarella. Everything you need, nothing you don't. Party cut for easy sharing.

Crispy crust, tomato sauce, mozzarella cheese, Italian sausage, and giardiniera--a house made combination of pickled vegetables. Party cut to share with your crew.

Crispy crust, garlic butter, mozzarella cheese, roasted broccoli, crushed red pepper flakes, dotted with fresh ricotta. Party cut for your health.

Indian spiced creamy spinach sauce, potato, French feta, fresh red onion, finished with vadouvan curry yogurt and fresh cilantro. As always, crispy crust, party cut... This one will blow your mind.

The italian american classic you've been waiting for. White sauce, chicken, capicola, mozzarella, onions 3 ways, pesto and aleppo chili flakes. The juice is loose.

Crispy crust, tomato sauce, mozzarella cheese, Italian sausage, capicola, and pepperoni. Party cut for your enjoyment.

Crispy crust, tomato sauce, mozzarella cheese, and a dank combination of the thinnest slices of Spam, pineapple, and smoked jalapeno. Party cut for your enjoyment.

Crispy crust, melted leek bechamel, mozzarelle AND Redding Raclette, hand foraged Hen of the Woods mushrooms, roasted cipollini onions, and crispy shallots. Truly a thing of beauty. We can call this one "soiree cut."

Crispy crust, tomato sauce, mozzarella, pepperoni. It's America's favorite for a reason. Party cut, but you don't *have* to share.

cracker thin crust, topped with leek bechamel, mozzarella cheese, capicola, topped with a drizzle of egg yolk, fresh chives, and everything spice.

Our thin af tavern pizza topped with roasted garlic butter, diced chicken breast, red onion and mozzarella. Finished with a drizzle of our fiery Fresno hot sauce and a side of homemade herby ranch

crave-worthy pizza topped with creamy jalapeño queso sauce, gooey mozzarella, all-beef pepperoni, fresh red onions, and tangy pickled banana peppers. Topped with crispy shallots and chives—just the right mix of spicy, cheesy, and savory.

Our super crunchy tavern crust topped with smokey spicy tomato sauce, Italian sausage, crumbled feta, banana peppers, red onion and topped with fresh arugula

Now served on our homemade sesame sourdough focaccia! Layers of cured meats, provolone, shredded lettuce, tomatoes, and our housemade giardinera nestled lovingly in sesame focaccia.

Now served on our homemade sesame sourdough focaccia! Shaved and seared ribeye, generously seasoned with chopped onion, pickled banana peppers and house made cheese sauce. Topped with melted provolone and crispy shallots.

Now served on our homemade sesame sourdough focaccia! Homemade italian sausage with spicy tomato sauce, provolone, peppers & onions, chimichurri.

Baked to the perfect a little crispy a little soft consistency with brown butter potato chips and semi sweet chocolate chip and a sprinkle of sea salt

Banana and Snickerdoodle cookie!

Hand rolled egg-free cavatelli pasta with garlic, broccoli & homemade Italian sausage. Finished with local olive oil, chili flakes and parmesan cheese.

Hand rolled spaghetti, cooked to al dente perfection, swimming in a cheesy pool of parm & pecorino and freshly cracked black pepper.

Our delicious housemade tagliatelle pasta in a rich Genovese sauce of brasied beef chuck and onion, cherry tomatoes, parm, parsley, and black pepper.

Slow cooked carnaroli rice with wild mushrooms & finished with herbs, pecorino and crispy shallots

Hand rolled potato gnocchi in a creamy pesto topped with lemony bread crumbs and goat cheese

Fresh egg free pasta with a delicious tomato basil sauce, with roasted broccoli & chili flakes

It's not your mom's piccata. This is half a bird, cured and pan roasted for the ultimate chicken experience. Capers, jus, parsley, and a roasted lemon for squeezing.

Hand rolled egg-free cavatelli pasta with garlic, broccoli & homemade Italian sausage. Finished with local olive oil, chili flakes and parmesan cheese.

Hand rolled spaghetti, cooked to al dente perfection, swimming in a cheesy pool of parm & pecorino and freshly cracked black pepper.

Our delicious housemade tagliatelle pasta in a rich Genovese sauce of brasied beef chuck and onion, cherry tomatoes, parm, parsley, and black pepper.

Slow cooked carnaroli rice with wild mushrooms & finished with herbs, pecorino and crispy shallots

Hand rolled potato gnocchi in a creamy pesto topped with lemony bread crumbs and goat cheese

Fresh egg free pasta with a delicious tomato basil sauce, with roasted broccoli & chili flakes

It's not your mom's piccata. This is half a bird, cured and pan roasted for the ultimate chicken experience. Capers, jus, parsley, and a roasted lemon for squeezing.